Amish Butter Cookies
Amish butter cookies, also known as Amish sugar cookies, are a buttery, sweet treat. They are perfect for after-school or any holiday.
Servings: 3 dozen
Calories: 5842kcal
Ingredients
- 1 cup butter softened
- 1 cup granulated sugar
- 1 cup powdered sugar
- 1 cup vegetable oil
- 2 eggs
- 2 teaspoons vanilla
- 4-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1/2 teaspoon salt
Instructions
- Preheat oven to 350-degrees.
- Add the softened butter to a large mixing bowl.
- Add the granulated and powdered sugar to the bowl and cream together with the butter.
- Add the vegetable oil, eggs, and vanilla and mix.
- Sift the flour, baking soda, cream of tartar, and salt together.
- Add the flour mixture a little bit at a time to the butter mixture. Mix until well blended.
- Scoop out onto a baking sheet and bake for 8-10 minutes, or until the cookies are lightly golden.
Nutrition
Serving: 1cookie | Calories: 5842kcal | Carbohydrates: 504g | Protein: 40g | Fat: 414g | Saturated Fat: 136g | Polyunsaturated Fat: 253g | Trans Fat: 13g | Cholesterol: 860mg | Sodium: 3929mg | Fiber: 7g | Sugar: 309g